Maine Roast healthy recipes
Dalgona Protein Coffee
About the recipe
What makes this foamy beverage the It-Drink of the year? It’s super easy to make, it’s decadently yummy, and its whipped peaks are just gorgeous. We tried it with Protein Coffee to give it a protein twist & a serious flavor boost! Decide between Caramel Frappé, Mocha Latte, or Iced Coffee for the creamy dollop on top.
Step 1
In a bowl combine the Protein Coffee, instant decaf coffee, sugar (or sweetener) and boiling water.
Step 2
Use a whisk to vigorously whip the mixture for 15 minutes or until it turns silky smooth and foamy. (For faster results, use a mixer or hand blender.)
Step 3
Fill a glass to a bit more than half with the milk. Slowly dollop and swirl the whipped mixture on top of the milk. Enjoy!
Nutrition value*
*Calculated with unsweetened almond milk & natural sweetener.
Calories:~150kcal
Protein:~16g
Fat:~4g
Carbohydrates:~6g
Ingredients List
Makes for one serving.
Feel free to experiment with the ratio depending on the brand of coffee and type of sweetener you use.
1 scoop
Maine Roast Protein Coffee
1 tsp.
Instant Decaf Coffee
1 tbsp.
Sugar or Natural Sweetener (Monk Fruit or Stevia)
3 tbsp.
Boiling Water
Milk, for serving (Almond, Cashew, Soy or Dairy) Ice cubes, for serving (optional)